So what have we been up to?
I've been busy in the kitchen mostly. Some of the recipes have made their way onto the blog some more need refining and then i will post them too. At the moment i am working on chickpea chocolate biscuits, or maybe that should be chocolate chickpea biscuits. I'm using some 'different' ingredients as I am trying to fill up Possum (he eats like a bird) and also put some weight on him so we are going for high energy foods. If he had a full tummy he might actually sleep, that would be bliss!
We ended up taking some time off school over Anzac Day and the following week as my niece came to stay then we had a bunch of appointments both in the city and at home. We are back to regular programming this week although we are heading to the city Wednesday as i am talking the kids to the symphony cushion concert. Should be loads of fun!
Anzac Day was great. The kids enjoyed the march followed by wreath laying. Then everyone went into the town hall for an hour long presentation. There were various speakers speaking about their experience at war, playing the last post, hymns, prayers, songs, poems etc. It was a really lovely way to honour those who fought for us and one of the best services i've been to. Afterwards everyone had a sausage sizzle for breakfast before heading home.
It's never too early to buy books for next year, right? Here are some new Anzac books that have arrived. Many thanks to Jeanne @ A Peaceful Day for recommending these new titles.
Bugsy has been busy riding his bike!









